Cheese Making Movies

After the tragic death of his father, 18-year-old Totone must look after his younger sister and their failing family farm. He assumes even more...

Affectionately known as claquos or calendos, Camembert is one of France's favorite cheeses. Almost 500 million Camemberts are sold in France every...

This film explores the rich cheese culture of France, highlighting the variety of cheeses produced across different regions. It details the...

This short documentary tells the story of a cheese—the famous Oka—and of the monks who make it. The Trappists in Oka, Quebec, began...